it wasn’t a thanksgiving

…but we ate turkey anyway!

It started when my friends and I running out ideas for a place to eat in Bandung. Out of the blue, one of us mentioned “turkey!” and there we went. Turkey isn’t a normal dinner for Indonesian. I never eat that before. All I know about turkey is western people eat that kind of bird on thanksgiving.

There are a place to eat turkey (or “kalkun” in Bahasa) in Bandung. It is called Master Kalkun at Jl. Cihampelas no 78. We were looking for a restaurant and it turned out to be a “warung tenda.” They open at 6 p.m and here is the menu.

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The Menu

I recommend you to order Kalkun Barberque. It’s turkey’s drumstick marinated in BBQ sauce. It’s worth the price. The “Kalkun Goreng Tepung” was disappointing because the portion’s too small. I ate there with three guys hahaha.

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It’s big!!

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Grilled

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marinated

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Fried

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Here it is: Kalkun Barberque

it was delicious. The taste was not much different from chicken. But, it was a unique choice for dinner. You should try it 🙂

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